New Year's Eve Gala Dinner & Party 2010

£47.50 per person. Includes Live Entertainment & Glass Bubbly

Menu

A Parcel of Smoked Salmon filled with Avocado, Prawns and Creme Fraiche

A Crown of Melon with Exotic Fruit and Port Wine

Chicken Liver Parfait with Cognac, Toasted Brioche and Apple Chutney
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Creamed Welsh Leeks with Diced Potatoes and Smoked Bacon
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Welsh Black Sirloin Beef Bordalaise with Sauted Filed Mushrooms and Shallots

Fillet of Sole on a Clam Chowder with Saffron Potatoes and Asparagus Spears

A Vegetarian Ragout of Artichoke, Tomatoes and Wild Mushrooms on a Nest of Linguini
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Mature Welsh Cheeses with Celery, Grapes and Biscuits

Warm Sticky Toffee Sponge with Vanilla Ice Cream

Blackcurrant Cheesecake with Creme Anglaise
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Coffee & Mints